A beautiful combination of silky smooth 38% milk chocolate and a homemade Nutella crunch.
Allergens: Milk, Soya, Hazelnuts, Wheat (gluten), Barley (gluten)
Produced in a kitchen that handles gluten, nuts and milk.
Best enjoyed within 4 weeks. Store in a cool, dry place, away from direct sunlight and strong odours, in a temperature between 15-18°C.
